1 cup chopped apples
1/2 cup sliced almonds
1/2 cup dried cranberries
2 Tbls packed brown sugar
2 Tbls melted butter
1 round 16-17oz. Brie Cheese
Preheat oven to 350 degrees. Peel and coarsely chop apple. Combine apple, almonds, cranberries, brown sugar, and butter in a small bowl. Mix together.
Cut brie in half horizontally. Place one half – rind side down into baking dish. Spoon half of apple mixture onto bottom half of Brie – spreading evenly. Top with remaining half of Brie, rind side up. Spoon remaining apple mixture over top.
Bake 12-15 minutes or until cheese is soft and just begins to melt.
Serve with thinly sliced French bread.